Takeaway
Warm dishes
Potato, rapeseed oil, water, EGG, sugar, yellow MUSTARD SEED, salt, acidity regulators (acetic acid, citric acid), stabilisers (guar gum, xanthan gum), preservatives (potassium sorbate, sodium benzoate), pasteurised (LACTOSE-FREE) CREAM and starter culture, paprika, chilli pepper, tapioca starch, garlic, onion, black pepper, cumin, oregano, coriander, turmeric, fenugreek seeds, fennel, ginger, cayenne pepper, clove, cinnamon, chicken breast fillet, water, rice starch, dextrose, stabiliser (E451), antioxidant (E331), thickeners (E407, E415), yeast extract, potato starch, dill, parsley, onion.
Cold dishes
SALAD
Beluga lentils, water, red/green tatsoi, baby kale, red mizuna, savoy spinach, tomato, red onion, cucumber, parsley, olive oil, pitted Kalamata olives, water, sea salt, vinegar, lactic acid, sunflower oil, salt, black pepper.
AIOLI
Rapeseed oil, water, EGG, sugar, yellow MUSTARD SEED, salt, acidity regulators (acetic acid, citric acid), stabilisers (guar gum, xanthan gum), preservatives (potassium sorbate, sodium benzoate), garlic, citric acid (E330), SODIUM METABISULPHITE (E223), black pepper.
AJVAR
Bell pepper, aubergine, vinegar, sunflower oil, sugar, salt, modified potato starch, garlic.
FETA CHEESE
Pasteurised EWE’S MILK and GOAT’S MILK, salt, starter culture, rennet, water, lemon juice, POTASSIUM METABISULPHITE (E224), parsley, garlic, citric acid (E330), SODIUM METABISULPHITE (E223).
BREAD
WHEAT FLOUR, water, sugar, rapeseed oil, WHOLE-GRAIN WHEAT FLOUR, yeast, WHEAT GLUTEN, salt, fermented WHEAT FLOUR, vinegar, BARLEY MALT, baking powder (E503ii), emulsifier (E471), dough conditioner (E300).
PEA HUMMUS
Green peas, garlic, lemon juice from concentrate, preservative: POTASSIUM METABISULPHITE (E224), salt (NaCl) 99.8% iodine mg/jg 15–25, anti-caking agent (E535), black pepper, rapeseed oil, crushed chilli.
PLANT BALLS
Water, rapeseed oil, pea protein (8%), potato, rice flour, dextrose, salt, emulsifiers (E461, E471), sunflower oil, pea starch, pea protein, fried onion, onion, OATS, vegetable oil (sunflower, rapeseed, coconut), spices (maltodextrin, salt, stabiliser (E414), acidity regulator (E330), mushroom extract, dried apple, anti-caking agent (E535), tomato powder, lemon juice concentrate, black pepper, allspice), cumin, oregano, paprika, cayenne pepper, garlic, turmeric, coriander, chilli pepper, cinnamon, ginger, nutmeg, mahlab, clove, cornflour, dextrose, sugar, rosemary, chilli 61%, liquid sugar 25% (sugar 67%, water 33%), salt 5.1%, garlic 5.0%, water 2.86%, flavour enhancer (E621) 0.5%, stabiliser (E415) 0.3%, acidity regulators (E260) 0.1% and (E330) 0.05%, preservative (E202) 0.09%, sumac, salt, vegetable oil.
Leek, red onion, tomato, bean sprouts, thyme, whole gherkins with MUSTARD SEED in water, salt, vinegar, sugar, acid (citric acid), stabiliser (calcium chloride), preservative (potassium sorbate), spice extract (cayenne pepper), natural dill flavouring and flavouring.
WHEAT FLOUR, water, BUTTER, sugar, yeast, WHEAT GLUTEN, salt, EGG, natural flavouring (MILK), colouring (carotenes natural origin), dough conditioner (E300), enzyme.
Lettuce, pasteurised COW’S MILK, salt, starter culture.
Tomato, sugar, gelling agent (pectin), acidity regulator (citric acid, contains 0.1% fully hydrogenated vegetable fat, (sunflower)), preservatives (potassium sorbate, lemon, lemongrass).
WHEAT FLOUR, water, poppy seeds 4%, yeast, salt, rapeseed oil, dough conditioner (E300).
Water, vegetable oil (sunflower, flaxseed, rapeseed, palm), modified starch, salt, potassium chloride, emulsifiers (mono- and diglycerides from vegetable fatty acids, sunflower lecithin), preservative (potassium sorbate), acid (citric acid), natural flavouring, vitamins A and D2.
Lettuce, cucumber, MILK, salt, starter culture, microbial milk coagulating enzyme.
BRREAD
WHOLE-GRAIN FLOUR from RYE, water, WHEAT FLOUR, sourdough from WHOLE-GRAIN RYE, syrup, BARLEY MALT EXTRACT, WORT EXTRACT from BARLEY, yeast, salt, rapeseed oil. Whole grain 44%, of which dry weight 55%. May contain traces of: oats.
MAYO-YOGHURT
Ultra-pasteurised CREAM, yoghurt culture, Swedish pressed rapeseed oil, water, EGG*, MUSTARD (water, MUSTARD SEED, sugar, vinegar, salt, spices), sugar, salt, vinegar, stabilisers (E415, E412), acidity regulator (E330), preservatives (E202, E211).
SCRAMBLED EGG
Boiled EGG from free-range chickens, brine/pickling brine (water, salt, acidity regulator (E330), vinegar essence, preservative (E270)), Swedish pressed rapeseed oil, water, EGG*, MUSTARD (water, MUSTARD SEED, sugar, vinegar, salt, spices), sugar, salt, vinegar, stabilisers (E415, E412), acidity regulator (E330), preservatives (E202, E211).* Free-range chickens indoors, salt (NaCl) 99.8% iodine mg/jg 15–25, anti-caking agent (E535), dill.
PRAWNS
water, salt, acidity regulators (E331, E330), preservatives (E211, E202, E262).
Crispy lettuce, lemon, cucumber, green pea shoots.
BREAD
PLAIN FLOUR, water, SIFTED RYE FLOUR, E471, flavour, antioxidants, citric acid, colouring, dark brown syrup, yeast, sugar, sugar beet fibre
SEAFOOD HASH FILLING
Rapeseed oil, SURIMI, FISH, water, tapioca starch, salt, sugar, sunflower oil, EGG WHITE, CRAB FLAVOUR, CRAB EXTRACT, colouring (E120, E160c, E170), SHRIMPS, seaweed pearls (1.6% seaweed extract), flavour, spices, preservatives (E202, E211), stabiliser (E415), antioxidant (E330), colouring (E160c), EGG YOLK, dill, MUSTARD SEED, spirit vinegar, vinegar, chilli, DRIED SHRIMP POWDER, FISH POWDER, tomato powder, dextrose, CRAB EXTRACT, white pepper, SHRIMP FLAVOUR, thickener (E415, E1442), acidity regulator (E330).
HAM FILLING
Ham, water, salt, maltodextrin, dextrose, natural flavours, stabilisers (E451, E450, E407), antioxidants (E331, E301), preservative (E250), smoke flavouring, red onion, vinegar, DIJON MUSTARD, EGG YOLK, YOGHURT.
GARNISH
Varies by season
Fika
DOUGH
WHEAT FLOUR, sugar, yeast, salt, cardamom, brown sugar, sugar syrup, icing sugar, cinnamon, vanilla sugar, nib sugar, bread icing, rapeseed oil, WHEAT STARCH, glucose, maltodextrin
MARGARINE
Palm oil, coconut oil, shea oil, rapeseed oil, salt, emulsifier E471, flavouring
VANILLA CREAM
Sugar, modified potato starch, vegetable fat powder (coconut oil), glucose syrup, MILK PROTEIN, stabiliser E451i, thickener E401, natural vanilla flavour, colour E160a, MARGARINE
BUTTER, sugar, cacao, OATS, vanilla sugar, coffee, coconut.
FUDGE
TOASTED ALMONDS (salt and water), coconut oil, vanilla powder, syrup (agave), cacao
Sugar, glucose fruit syrup, vegetable fat (palm oil), water, desiccated coconut, cacao powder, EGG WHITE from free-range hens, humectant (sorbitol), emulsifiers (sunflower lecithin, E492), preservatives (sodium benzoate, potassium sorbate), stabilisers (algae, pectins), salt, flavouring, acidity regulator (citric acid).
CHEESE CURD CAKE
SKIMMED MILK, rapeseed and coconut oil, EGG, WHEAT FLOUR, sugar, SWEET ALMONDS, BITTER ALMONDS, emulsifier (E471), RENNET, calcium chloride
JAM
Strawberries, jam sugar, lemon
WHIPPED CREAM.
Drinks
Carbonated natural mineral water.
Natural mineral water, carbon dioxide and natural lemon and lime flavour with other natural flavours.
Apple juice with fruit flesh.
Carbonated water, sugar, colour (150d), acidity regulator (E338), natural flavours (incl. caffeine).
Carbonated water, colour (150d), acidity regulator (E338, E331), sweeteners (aspartame, acesulfame K), natural flavours (incl. caffeine).