Takeaway

FRIED HERRING
HERRING FILLET*, GRAHAM FLOUR, BUTTER, rapeseed oil, salt, white pepper.
* Latin name: Clupea harengus. Catching area: 27.7 - Eastern part of the English Channel, Porcupine bank etc. Fishing gear: Trawls

MASHED POTATOES
Potato, SEMI-SKIMMED MILK (LOW LACTOSE), sunflower oil, GHEE, BUTTER, salt, natural flavour, white pepper.

LINGONBERRY JAM
Lingonberries, sugar, water, potassium sorbate, pectin, citric acid.

MUSTARD AND DILL SAUCE
MUSTARD (water, YELLOW AND BROWN MUSTARD SEEDS, sugar, spirit vinegar, salt, spices (incl. cinnamon, coriander), rapeseed oil, water, sugar, vinegar, modified corn starch, dill, flavour and colour (E101).

HERBS
Dill, chives, red onion.

MEATBALLS
Beef, pork, water, onion, WHEAT FLOUR, water, salt, yeast, EGG, salt, spices.

MASHED POTATOES
Potato, SEMI-SKIMMED MILK (LOW LACTOSE), sunflower oil, GHEE, BUTTER, salt, natural flavour, white pepper.

CREME SAUCE
Whipping CREAM, MILK, water, browned ox bones, onion, carrot, red wine, tomato purée, garlic, bay leaf, black pepper, SOYA beans, cornflour, salt, caramel colour, potassium sorbate, onion juice, onion powder, onion extract, sugar, vinegar, yeast extract, modified corn starch, xanthan gum, sunflower oil, fructose syrup, lingonberry juice, citric acid, malic acid, natural flavour, blackcurrant extract, carrot extract, dimethylpolysiloxane.

PICKELD CUCUMBER
Cucumber, water, caster sugar, spirit vinegar, MUSTARD SEED, bay leaf, parsley.

LINGONBERRY JAM
Lingonberries, sugar, water, potassium sorbate, pectin, citric acid.

PEAS
Green peas.

PARSLEY
Curly parsley.

BAKED BEANS IN TOMATO SAUCE
Tomatoes, tomato juice, antioxidant: citric acid, brown onion, chickpeas, water, salt, antioxidant (E300), salt (NaCl) 99.8% iodine 15–25 mg/kg, anti-caking agent E535, black pepper, crushed chilli, olive oil, rapeseed oil, garlic, flat-leaf parsley, bay leaves, rosemary, thyme, oregano, salt flakes, water, white wine, sherry, salt, pepper extract and antioxidant (POTASSIUM HYDROGEN SULPHITE). Alcohol content: 5.0% ABV, dry white beans, tomatoes 92%, sunflower oil, sea salt, garlic, oregano.

VEGETARIAN MEATBALLS
Chickpeas, green peas, carrot, red pepper, sweetcorn, kale, pea protein, onion, rapeseed oil, pea starch, salt, brown sugar, thickener (E461), yeast extract, sage, bay leaf, dried parsley, flavourings, spices, herbs, chilli, cumin, garlic, dextrose, onion, salt, oregano, yeast extract, potato starch, potato fibre, anti-caking agent (silicon dioxide), spice extract (paprika).

HOUMOUS
Lemon, chickpeas (garbanzo beans), water, salt, SESAME SEEDS, rapeseed oil, cumin, olive oil, garlic, red chilli, salt (NaCl) 99.8% iodine 15–25 mg/kg, anti-caking agent E535, baby spinach.

TURKISH TURŞU
Pickled vegetables: Water, cabbage, cornichons, carrot, tomato, green bell pepper, salt, red bell pepper, acidity regulator: acetic acid and citric acid, spicy pepperoni, stabiliser: calcium chloride, preservative: sodium benzoate and potassium sorbate, natural garlic flavour.

BULGUR WITH VERMICELLI
Durum WHEAT, crushed noodles, red pepper 34%, yellow pepper 33%, green pepper 33%, red onion, salt (NaCl) 99.8% (iodine 15–25 mg/kg) anti-caking agent E535, garlic, water.

JUMBO ONION

FLAT-LEAF PARSLEY

SRIRACHA MAYONNAISE
Ingredienser/Ainekset/Ingredients: Swedish pressed rapeseed oil (70%), water, sugar, modified starch, salt, lemon concentrate, preservative (E202), stabiliser (E412), chilli 61%, liquid sugar 25% (sugar 67%, water 33%), salt 5.1%, garlic 5.0%, water 2.86%, flavour enhancer: E621 0.5%, stabiliser: E415 0.3%, acidity regulator: E260 0.1%, E330 0.05%, preservative: E202 0.09%.

PRAWN CRACKERS
Tapioca flour (preservative: SODIUM METABISULPHITE (E223)), SHRIMP FLAVOUR, sugar, salt, garlic, flavour enhancer: monosodium glutamate (E621), acidity regulator: citric acid (E330), sodium hydrogen carbonate (E500ii).

KOREAN DRESSING
Lime, SESAME OIL 100%. Allergy advice: contains SESAME, water, SOYA beans, cornflour, salt, E150c, E202, anchovy extract 65%, salt 30.5%, sugar 4.5%, boiled rice, corn syrup, chilli paste (chilli, water, salt, garlic and spring onion), water, salt, chilli (Gochugaru), alcohol, sugar and salt.

GOCHUGARU
Crushed chilli (capsicum annuum)

PEANUTS
PEANUTS (95%), sunflower oil and sea salt. May contain traces of other NUTS.

KOREAN SALAD
Savoy cabbage, carrot, white radish, bean sprouts, red cabbage, coriander, SOYA BEANS, mung beans, water

CHICKEN MEATBALLS
Minced chicken, water, onion, chicken skin, fried onion (onion, rapeseed oil), potato starch, salt, onion powder, white pepper, ground ginger, allspice.

SESAME SEED white, SESAME SEED black.

SSAMJANG
Sesame oil: 100% dark sesame oil pressed from SESAME SEEDS.
Crushed garlic, fermented SOYA BEANS, rice flour and salt, boiled rice, corn syrup, chilli paste (chilli, water, salt, garlic and spring onion), water, salt, chilli (Gochugaru), alcohol, sugar and salt.
Water, distilled alcohol (cane sugar, maize, tapioca, water), rice, sake kasu, maize, salt. SESAME SEED black, SESAME SEED white. Honey, water.

SPRING ONION

LIME

BEAN MIX
Wax beans 30%, haricots verts 30%, SOYA BEANS 20%, black beans 10%, vegetable oil (rapeseed, coconut, palm oil*), palm fat*, salt, parsley, red chilli, roasted garlic and black pepper. Contains 90% vegetables/beans. *Certified sustainable palm oil/palm fat.

SALMON FILLET
Salmon fillet, 1% salt.

POTATO
Potato, preservative (SODIUM METABISULPHITE)

VINAIGRETTE DRESSING CITRUS
Sunflower oil, white wine vinegar 20%, water, sugar, honey, extra virgin olive oil, lemon juice concentrate 2.2%, mandarin juice concentrate 1.5%, lemon zest 1.5%, natural fruit flavouring, thickeners (carrageenan, xanthan gum), jalapeño. May contain SESAME.

SKAGEN SHRIMP HASH
Rapeseed oil, SURIMI, FISH, water, tapioca starch, salt, sugar, sunflower oil, EGG WHITE, CRAB FLAVOUR, CRAB EXTRACT, colouring: (E120, E160c, E170), SHRIMPS, seaweed pearls (1.6% seaweed extract), flavour, spices, preservatives (E202, E211), stabiliser (E415), antioxidant (E330), colouring (E160c), EGG YOLK, dill, MUSTARD SEED, spirit vinegar, vinegar, chilli, SHRIMP POWDER, FISH POWDER, tomato powder, dextrose, white pepper, SHRIMP FLAVOUR, thickener (E415, E1442), acidity regulator (E330).

DILL

LEMON

PENNE
Durum WHEAT, water, sunflower oil, salt.

PLANT BALLS
Water, rapeseed oil, pea protein (8%), potato, rice flour, dextrose, salt, emulsifier (E471), sunflower oil, pea starch, pea protein, emulsifier (E461), fried onion, onion, OATS, vegetable oil (sunflower, rapeseed, coconut), spices (maltodextrin, salt, stabiliser (E414), acidity regulator (E330), mushroom extract, dried apple, anti-caking agent (E535), tomato powder, lemon juice concentrate, black pepper, allspice), thyme, parsley, lemon, olive oil, boiled rice, corn syrup, chilli paste (chilli, water, salt, garlic and spring onion), water, salt, chilli, alcohol, sugar, salt, garlic, SODIUM METABISULPHITE (E223).

ROCKET

MUSHROOM

HERB OIL
Olive oil, rapeseed oil, garlic, flat-leaf parsley, bay leaf, rosemary, thyme, oregano, salt flakes.

TOASTED SUNFLOWER SEEDS
Sunflower seeds, salt, rapeseed oil.

SEMI-DRIED TOMATOES
Tomatoes 92%, sunflower oil, sea salt, garlic, oregano.

PESTO
Rocket, baby spinach, flat-leaf parsley, crushed garlic, water, non-hydrogenated coconut oil (23%), modified starch, sea salt, emulsifier: sodium phosphate, acidity regulator: E575, vegan natural flavours natural colouring (beta carotene), preservative: sorbic acid, vitamin B12, rapeseed oil, olive oil, toasted sunflower seeds, black pepper, lemon: juice and zest, water.

Depending on your choice of protein and sides, please check the content declaration of the products above.

CHICKEN SCHNITZEL 
Meat mixture 60% (chicken mixture 45%) (origin EU). Water, chicken skin, SOYA FIBRE, WHEAT FIBRE, WHEAT FLOUR, salt, yeast, stabiliser (E461, E576), starch, thickener E460, acidity regulator E500, hydrolysed vegetable protein, dry glucose syrup, dextrose, flavours, bread coating 40% (WHEAT FLOUR, rapeseed oil, water, salt, potato starch, yeast, modified potato starch, turmeric, paprika extract). Heavily salted. This product may contain traces of allergens: MILK, EGG, CELERY, MUSTARD 

POTATO WEDGES
Potato with peel, rapeseed oil, sunflower oil, salt.

KETCHUP MAYONNAISE
Rapeseed oil, water, sugar, modified starch (potato), vinegar, salt, lemon concentrate, natural MUSTARD FLAVOURING, preservative (E202), stabiliser (E415), colouring (E160a).

KETCHUP
Tomato purée* (56%), sugar, water, sprit vinegar, salt, modified starch, antioxidant (E330), preservative (E202), allspice.   

TOMATO SAUCE
Jumbo onion, carrot, CELERY, tomatoes, tomato juice, antioxidant: citric acid, tomato concentrate, concentrated vegetable stock 67% (water, vegetable juice concentrate 12% (carrot, onion, leek)), salt, natural flavouring, sugar, flavouring, parsnip 1.0%, modified corn starch, acid (citric acid), thickener (xanthan gum), garlic powder, sunflower oil. Salt content in diluted stock: 0.3% (14 g/L) or 0.5% (24g/L).  Concentrated mushroom stock 61% (water, mushroom juice concentrate 4.7%, Suillus luteus powder 4.0%), salt, sugar, onion juice concentrate, maltodextrin, flavour, modified corn starch, thickener (xanthan gum), spices, bay leaves. Salt content in diluted stock: 0.3% (14 g/L) or 0.5% (24g/L). Water, SOYA beans, cornflour, salt, E150c, E202. Sherry vinegar (colouring: M E150, preservative: E224 SULPHITE), olive oil, garlic. 

VEGAN MINCE
Water, SOYA PROTEIN (26%), rapeseed oil, natural flavours, caramelised sugar, onion, salt, spices. 

PARVEGGIO, VEGAN CHEESE
Ingredients: Water, non-hydrogenated coconut oil (23%), modified starch, sea salt, emulsifier: sodium phosphate, acidity regulator: E575, vegan natural flavours, natural colouring (beta carotene), preservative: E200 (sorbic acid), vitamin B12.

PARSLEY